The mint julep is a mixed alcoholic drink, or cocktail, consisting primarily of bourbon, water, crushed or shaved ice, and fresh mint.

Ingredients: 1oz New Make Whiskey, 1 teaspoon Powdered sugar, 2 oz. Bourbon whiskey, 2 teaspoons Water, 4 Mint leaves

Preparation: In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. Garnish with a mint sprig.

Served: On the rocks in a Highball glass. Garnish with a mint sprig

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