The mint julep is a mixed alcoholic drink, or cocktail, consisting primarily of bourbon, water, crushed or shaved ice, and fresh mint.
Ingredients: 1oz New Make Whiskey, 1 teaspoon Powdered sugar, 2 oz. Bourbon whiskey, 2 teaspoons Water, 4 Mint leaves
Preparation: In a highball glass gently muddle the mint, sugar and water. Fill the glass with cracked ice, add Bourbon and stir well until the glass is well frosted. Garnish with a mint sprig.
Served: On the rocks in a Highball glass. Garnish with a mint sprig